Preserving Meat - Sausages - HEALTHY FOOD PLAN IDEA

I love making sausages but haven't made too many for a long time as I haven't needed to. The only exception has been the couple of b...

Preserving Food - HEALTHY FOOD PLAN IDEA

I love preserving food, especially if it's something I've grown myself. In the past (when I haven't had the time to grow too man...

Melliodora and the Permie Love Shack - HEALTHY FOOD PLAN IDEA

Kim and I have recently visited Mick (our former farm employee) in Hepburn, Victoria. Mick is an amazing young bloke who came to work for us...

Travelling, foraging and local shopping - HEALTHY FOOD PLAN IDEA

One thing I was looking forward to on our trip was trying some different local food sources, and maybe even do some foraging. There just see...

Eating Seaweed - HEALTHY FOOD PLAN IDEA

Recently we went to the beach - it was a very quick visit, just an overnighter. We stayed with my brother and he suggested a quick walk on t...

An end and a beginning - HEALTHY FOOD PLAN IDEA

I've been wanting to get back to blogging now that I have more time on my hands. We recently stopped our Free Range Pork business and ha...

February markets - HEALTHY FOOD PLAN IDEA

Not sure what's going on with this weather - crazy weather up north and we're still missing out. It's been cloudy for days and y...

A new year with a holiday to start it! - HEALTHY FOOD PLAN IDEA

Holidays are crucial to one's wellbeing! We've just had 2 weeks away (actually a fraction over) and it was so good. The kind of holi...

Climate Change - HEALTHY FOOD PLAN IDEA

Last week was so hot....most people would've heard about the dreadful bush fires in Queensland. Queensland doesn't have wild fires l...